Posted inArt & Culture

Chefs Jasmine Norton and Catina Smith want to honor the matriarchs in their families by paying homage to the cooking traditions they were raised in

Most days, Jasmine Norton’s mother accompanies her in the kitchen at The Urban Oyster, the nation’s only Black woman-owned oyster bar that sits in a beautiful brick-and-mortar space on W. 36th Street.  While Norton says it was her father who instilled her love of oysters, which are served raw, fried, and chargrilled at her Hampden […]

Gift this article